This niche of an eatery cum bakery at the Mirdiff Avenue Mall is raising enough attention not only to its name but the genuine concept behind it.
The gentle textures and gracious ambience tries to carry you to its grounded legacy, which is the creation of a basic sauce used since centuries ago, not only in Ancient Rome but here in the Arabic and Persian cultures as well.
The fusion of past delicately introduced into the modern. A sense of nostalgia with the new, the simple process of using fish sauce with salt and spices ( better known as Meshawah/ Mahyawa in this part of the world) in special dishes and as per taste.
The modern menu caters to an assortment of various sandwiches, salads, pastas, pizzas, burgers, brioche, not forgetting the desserts, pastries, smoothies and both tea / coffee with healthy snacks prepared for those who are counting their calories.
Garum entices you to dive into the past, search for the mysterious 'umami' flavour and closely sense its layered taste.
A must visit, both for the young and the wise - Read through the collection of books placed, notice the simplistic decor, feel the vibe and relish the fusion of idea, taste and journey.
Come, Connect and be Charmed.
